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About Us

About Us

Ajinomoto Group History

1970-1989

1970
Launched Hon-Dashi.
1972
Took a stake in Myojo Alimentos Ltda. (the present Nissin-Ajinomoto Alimentos Ltda.).
Launched Ajinomoto KK Frozen Foods.
Launched surfactant Amisoft.
1973
Established Ajinomoto (Singapore) Pte. Ltd.
Launched Ajinomoto General Foods products in alliance with General Foods Corp.
Launched Knorr Cup Soup.
Took a stake in Wan Thai Foods Industry Co., Ltd. (instant noodle).
1974
Established Eurolysine S.A. (the present AJINOMOTO EUROLYSINE S.A.S.) in France.
1975
Launched AGF Maxim coffee.
1977
Launched Ajinomoto KK Chuka-Aji.
1978
Launched menu-specific seasonings Cook Do.
1979
Launched Argin-Z beverage.
Launched ROSDEE in Thailand.
1980
Launched DANONE products in alliance with Cie GERVAIS DANONE.
1981
Launched ELENTAL (elemental diet).
1982
Started to export aspartame to U.S.
1983
Established NutraSweet AG (the present Ajinomoto Sweeteners Europe S.A.S.) in Swiss.
1984
Launched PAL SWEET (sweetener).
Established Heartland Lysine, Inc. (the present Ajinomoto Heartland LLC) in the U.S.
1986
Launched Lentinan (anti-cancer drug).
1987
Established PT Ajinex International in Indonesia.
Established Kashima factory (closed in 2002).
1988
Launched Sazon in Brazil.
Launched Seto no Honjio.
1989
Established Ajinomoto Foundation for Dietary Culture.
Acquired S.A. OmniChem N.V. (the present S.A. Ajinomoto OmniChem N.V.).

Note: In this document, trademarks are indicated in italics. AJI-NO-MOTO is the trademark of the Ajinomoto Group's seasoning products.