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The corporate citizenship
activities that Ajinomoto Group develops under a unified theme.
As part of the"global
activities", we have been promoting AIN
activities since 1999
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Ajinomoto
International cooperation Network for
Nutrition and Health (AIN)
Our philosophy is to contribute to advancing
and solving problems in the local community related
to "Food, Nutrition and Health" to help create
a better quality of life of the people on a global scale.
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objective is to define and improve issues
related to "Food, Nutrition and Health"
with the aim of contributing to the advancement
of developing countries. |
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Human
resource development and interaction
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Train professionals and leaders
specializing in food, nutrition
and health, etc. |
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Development
and provision of Educational
materials
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Create and provide educational
materials related to the areas
of food, nutrition, health,
etc. |
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Research
and Development
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Support technological research
and development projects for
food, nutrition, health, etc. |
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These activities are conducted in cooperation
with NPOs/NGOs, international organizations,
government agencies, education and research
institutes, local communities, etc. |
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| Among
the corporate citizenship activities of
Ajinomoto Group, as a promotion organization
of "international cooperation in the
fields of food, nutrition and health",
AIN was established in 1999 by experts and
NGO staff, etc. playing active roles domestically
and internationally (representative: Miyuki
Adachi, R.D., Ph.D., Dean and professor,
Graduate School, Kagawa Nutrition University). |
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