Press Releases

Apr 7th, 2023

Ajinomoto Co., Inc. Starts Joint Research of Sustainable Amino-Acid Production Method with Logomix Inc., a Biotechnology Start-up Company – Aiming to Attain Carbon Neutrality by 2050
Apr 3rd, 2023

Ajinomoto Co., Inc. Invests in Every, Inc., a Recipe Video Medium Operator and Retail DX Service Provider – With the Aim of Realizing Well-being through Personalized Food Experiences
Mar 10th, 2023

Launching Health & Productivity Management Alliance – Working to spread the concept of “Health & Productivity Management” and achieve fiscal soundness of health insurance societies
Mar 8th, 2023

Ajinomoto Co., Inc. Invests in SARAH Inc., a Provider of Gourmet Community and Food Big Data Services – With the Aim of Co-creating Food & Wellness Services Closely Matched to Each Consumer
Feb 28th, 2023

Notice of Cancellation of Treasury Shares (Cancellation of treasury shares pursuant to the provisions of Article 178 of the Companies Act)
Feb 28th, 2023

Notice of Revision to Full-Year Consolidated Performance Forecast
Feb 28th, 2023

Ajinomoto Announces the Medium-Term ASV Initiatives 2030 Roadmap
Feb 27th, 2023

Ajinomoto Group and CJ Group Settle Monosodium Glutamate Patent Litigation – Litigation in Germany Terminated by Settlement Payment from CJ Group
Feb 20th, 2023

Ajinomoto Co., Inc. Wins Gold Award for Two Consecutive Years in the Environmentally Sustainable Enterprise Category of the ESG Finance Awards Japan
Feb 20th, 2023

Ajinomoto Co., Inc. Announces the Group’s Personnel Change