About the Ajinomoto Group
Officers

Shigeo Nakamura
Director,
Representative Executive Officer,
President & Chief Executive Officer (CEO)

Hiroshi Kaho
Representative Executive Officer & Executive Vice President
Chief Human Resources Officer (CHRO)

Hiroshi Shiragami
Director

Tatsuya Sasaki
Director

Takumi Matsuzawa
Director

Kimie Iwata
Independent Director

George Nakayama
Independent Director

Mami Indo
Independent Director

Yoko Hatta
Independent Director

Scott Davis
Independent Director

Yukako Wagatsuma
Independent Director
Representative Executive Officer & Senior Vice President
- Ichiro Sakakura (General Manager, Food Products Division)
Executive Officer & Vice President
- Takaaki Arashida (General Manager, Bio & Fine Chemicals Division)
- Eiichi Mizutani (In charge of Finance)
- Miroslav Smriga (Chief Digital Officer (CDO), In charge of Quality Assurance)
- Masaru Takayanagi (Chief Innovation Officer (CIO), Supervision of R&D)
- Takayuki Tahara (Deputy General Manager, Food Products Division, Supervision of Food Products Sales)
- Michael Lish (General Manager, North America Division)
- Ayumu Kamiya (Deputy General Manager, Food Products Division, General Manager, Consumer Food Products Dept.)
- Hiroyuki Teramoto (General Manager, ASEAN Division)
Executive Officers
- Shino Kayahara (In charge of Diversity)
- Koji Kittaka (Supervision of Manufacturing)
- Maiko Mori (General Manager, Europe & Africa Division)
- Kaori Ono (In charge of Sustainability)
- Hiroshi Kawase (Deputy General Manager, Food Products Division, General Manager, Institute of Food Sciences and Technologies)
- Naoko Yamamoto (General Manager, Latin America Division, President, AJINOMOTO DO BRASIL INDUSTRIA E COMERCIO DE ALIMENTOS LTDA.)
- Hiroshi Izui (Deputy General Manager, Bio & Fine Chemicals Division, General Manager, Research Institute for Bioscience Products & Fine Chemicals)
- Aya Usui (In charge of Brand Strategy & Communications)
- Yosuke Kakihara (In charge of Legal & Compliance)
- Masataka Kaji (In charge of IR)
- Taro Komura (Supervision of Frozen Foods Business)
- Iwao Nishitani (In charge of Green Business Development)
