Innovation in Action
Learn how our knowledge, technologies and applied research continue to create innovative new products.
Umami
The story of umami spans more than a century
Kokumi substances
Kokumi delivers background richness, roundness and complexity
Enzyme technologies
Putting life’s essential proteins to work to deliver sustainable global food solutions
Deliciousness Technology
Advanced technology combinations for enhancing deliciousness
"Nabe Cube"
How technology transformed one of Japan’s favorite winter dishes
AjiPro®-L
A breakthrough lysine formulation for better cow nutrition
Ajinomoto Build-up Film
A microfilm insulation for electronic devices
AJIPHASE®
A liquid-phase synthesis technology
AminoIndex®
Leveraging amino acids to deliver non-invasive, early cancer detection
Client Innovation Center (CIC)
Our initiative for Open Innovation promotes global collaboration through productive partnerships and innovative technology.