Tags : Innovation

23 Stories

Sustainability: Environment
(From left) Yu Iijima of the Creative Development Group, Ayaka Mori of the Flavor Seasoning Group, and Yusuke Honda of the Packaging Group

HONDASHI® Paper Packaging: Reducing Plastic Waste and Adding Fun

 The Power of Amino Acids
20 Amino Acids Prevention

AminoIndex® Risk Screening (AIRS®) and wellness maintenance

 The Power of Amino Acids
woman using skin cream

AMIHOPE®SB—Amino Acid Technology Gives New Hope for Reducing Microplastics

 Innovation

AJICAP®—Cutting-edge technology that offers hope to cancer patients

 Sustainability: Environment
The Environmentalism of AJI-NO-MOTO®! AJI-NO-MOTO® makes food more delicious!

Completing the bio-cycle: AJI-NO-MOTO® co-products help to boost agricultural output

 Innovation

Turning crisis into opportunity: 3D virtual factory tour goes inside the global supply chain

 Innovation
Power usability Team

Usability is power: PLANTAXIS® elevates facility management into the age of 3D mapping

 Innovation

Cooking up more delicious and healthy foods with kokumi

 Innovation

Ajinomoto Build-up Film (ABF): the pioneering technology behind today’s computer brains

 Innovation

Food for thought: learning to live with a rare disease called PKU

 Innovation

Starting over: reprogramming cells in regenerative medicine