Food science

Taste that people trust

The Ajinomoto Group places the highest priority on quality and safety and peace of mind for our customers. We play a leading role in safety in the food industry, and work on technologies and frameworks to maximize food safety. In procurement of raw materials, we establish strict standards and clearly identify place of origin and distribution route. During manufacturing, quality standards are set for each process, and compliance is strictly enforced. Systems to prevent contamination by allergens and foreign materials are applied to the entire production process of each food product. Furthermore, we implement the most advanced control systems for the management of raw materials, processes, and products to ensure safety. These practices are embedded in the Group’s core principles. We will continue to stay current with changes in market environments and the requirements of consumers, and further contribute to food safety to provide the highest level of quality and assurance for our customers.