Sustainability

Dec 14th, 2022

Ajinomoto Co., Inc. and MUFG Bank, Ltd. Conclude a Sustainability Linked Loan Agreement – Further Expanding Sustainable Finance Credit Lines
Dec 13th, 2022

Ajinomoto Co., Inc. Named to CDP’s Climate Change A List for Three Consecutive Years
Sep 20th, 2022

Approximately JPY 5.7 Billion Invested to Promote CO2 Emission Reduction and Cost Reduction – Ajinomoto Co., Inc. Introduces Biomass Cogeneration System at Kamphaeng Phet Plant in Thailand
Mar 15th, 2022

The Ajinomoto Group Sets a New Target to Become Carbon Neutral – Declares Its Commitment to the Science Based Targets initiative as an Effort to Achieve the Net-Zero Standard for Greenhouse Gas Emissions by FY2050
Mar 9th, 2022

Ajinomoto Co., Inc. Invests in SuperMeat, a Cultivated Meat Startup – With the Aim of Building a Sustainable Food System through Cellular Agriculture Technology
Feb 28th, 2022

Ajinomoto Co., Inc. Wins Gold Award in the Environmentally Sustainable Enterprise Category of the ESG Finance Awards Japan
Jan 28th, 2022

Ajinomoto Co., Inc. and Mizuho Bank, Ltd. Conclude a Positive Impact Finance Agreement – Accelerating the Use of Sustainability Finance
Dec 24th, 2021

The World’s First Nutritional Assessment System for dishes, integrates Japan’s Food Culture and Health Issues – The Ajinomoto Group Introduces the Ajinomoto Group Nutrient Profiling System for Menu Announced at the 80th Annual Meeting of Japanese Society of Public Health
Dec 13th, 2021

Ajinomoto Co., Inc. Named to CDP’s Climate Change A List for Two Consecutive Years
Nov 17th, 2021

Official Side Event Co-hosted by Ajinomoto Co., Inc., DSM for Tokyo Nutrition for Growth Summit 2021 Online forum ” School Meals – Unleashing the full potential of the next generation. Creating sustainable and healthy eating habits through multi stakeholder collaboration.”