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Sustainability / SDGs
AMIHOPE®SB—Amino Acid Technology Gives New Hope for Reducing Microplastics
- Amino Acids
- Environment
- Health and Well-being
- Innovation
- Plastic Waste
- Sustainability / SDGs
ASEAN Victory Project® puts Thai and Malaysian athletes in winning form for Vietnam’s SEA Games
- Health and Well-being
- Nutrition
- Sports
- Sustainability / SDGs
Completing the bio-cycle: AJI-NO-MOTO® co-products help to boost agricultural output
- Environment
- Innovation
- Sustainability / SDGs
- Umami
Nutrition Without Compromise: Giving people delicious, personalized choices could be key to longer, healthier lives
- Health and Well-being
- Nutrition
- Purpose
- Sustainability / SDGs
AJI-NO-MOTO® paper packaging: reducing plastic waste
- Environment
- Plastic Waste
- Sustainability / SDGs
Smart solutions to reducing salt without compromising taste
- Health and Well-being
- Nutrition
- Sustainability / SDGs
- Umami
A local approach to improving nutrition in Japan targets vegetable consumption
- Health and Well-being
- Nutrition
- Sustainability / SDGs
Indigo Marine Collagen makes it easy being green and blue
- Amino Acids
- Environment
- Health and Well-being
- Sustainability / SDGs
From Japanese dinner tables to the Athletes’ Village in Tokyo—Ajinomoto frozen gyozas turn 50 but aren’t slowing down
- Health and Well-being
- Nutrition
- Sports
- Sustainability / SDGs
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