Umami in the world
AJI-NO-MOTO® umami seasoning, launched in 1909 in Japan, has expanded its presence and is now found in homes around the world .
It pars perfectly with many different local foods, enhancing the flavors of dishes while respecting each cultural tradition.
AJI-NO-MOTO® umami seasoning contributes to making your dishes even more delicious, and the Ajinomoto Group contributes to the well-being of all human beings, our society and our plant with “AminoScience”.
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