Ajinomoto Bite-sized Library

AJI-NO-MOTO® is the source of our planet’s well-being!?

AJI-NO-MOTO®️ is the source of our planet’s well-being!?
AJI-NO-MOTO®️ is the source of our planet’s well-being!?

How has the Ajinomoto group, established with the launch of the world’s first umami seasoning, expanded the possibilities of umami?

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What does ASV mean to you?

From the Taste of Japan to the World

Reducing sodium leads to a healthier life.

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The Ajinomoto Group is contributing to the well-being of all human beings,
our society and our planet with "AminoScience".

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Sustainability: Environment

Sustainability Promoter Yukiko Ishikawa on our journey to making the CDP’s Climate Change Company A List for four consecutive years

 Sustainability: Nutrition for Better Health & Aging

Confronting the “silent killer” in Vietnam: delicious salt reduction using umami

 Sustainability: Environment
(From left) Yu Iijima of the Creative Development Group, Ayaka Mori of the Flavor Seasoning Group, and Yusuke Honda of the Packaging Group

HONDASHI® Paper Packaging: Reducing Plastic Waste and Adding Fun