Stories
Well-being is our passion. Stories explores how the Ajinomoto Group is helping people and societies around the world, and our planet.
The Power of Amino Acids
Sustainability: Environment
The Power of Amino Acids
Innovation
Sustainability: Nutrition for Better Health & Aging
Sustainability: Nutrition for Sports
Sustainability: Environment
The Secret of Umami
Sustainability: Environment
Sustainability: Environment
Sustainability: Nutrition for Better Health & Aging
Sustainability: Nutrition for Better Health & Aging
AminoIndex® Risk Screening (AIRS®) and wellness maintenance
Sustainable skipjack: managing fisheries and reducing food loss
AMIHOPE®SB—Amino acid technology gives new hope to reducing microplastics
AJICAP®—Cutting-edge technology that offers hope to cancer patients
A school lunch program in Vietnam aims to improve children’s health
ASEAN Victory Project® puts Thai and Malaysian athletes in winning form for Vietnam’s SEA Games
Completing the bio-cycle: AJI-NO-MOTO® co-products help to boost agricultural output
Smart solutions to reducing salt without compromising taste
AJI-NO-MOTO® paper packaging: reducing plastic waste
Localized approaches to reducing plastic are moving the Ajinomoto Group toward zero waste by 2030
Nutrition Without Compromise: Giving people delicious, personalized choices could be key to longer, healthier lives
From Japanese dinner tables to the Athletes’ Village in Tokyo—Ajinomoto frozen gyozas turn 50 but aren’t slowing down
67 Stories