Stories
Well-being is our passion. Stories explores how the Ajinomoto Group is helping people and societies around the world, and our planet.
Ajinomoto Bite-sized Library
Ajinomoto Bite-sized Library
Spirit
Ajinomoto Bite-sized Library
Innovation
The Secret of Umami
Ajinomoto Bite-sized Library
Sustainability: Environment
Sustainability: Environment
Sustainability: Environment
Innovation
Ajinomoto Bite-sized Library
Reducing sodium leads to a healthier life.
Are amino acids essential for Earth?
Growing to Help Solve Social Problems! What is the Ajinomoto Group’s Management Cycle for ASV Results Creation?
Winning Meals Kachimeshi™ Bento Journey
Deliciousness Technology at Work Around the World
Changing Perceptions on MSG: The Push for Clarity and Well-being
INNOVATIVE GYOZA 20XX
Localized approaches to reducing plastic are moving the Ajinomoto Group toward zero waste by 2030
Putting every part of our skipjack tuna to good use. How does the Ajinomoto Group conceive of sustainable food systems and aspire for “Well-being”?
Empowering Sustainable Dairy Farming
Realizing ASV by structuring sustainable innovation creation: The challenge of the global one team “BRIDGE”
From the Taste of Japan to the World
95 Stories