Stories
Well-being is our passion. Stories explores how the Ajinomoto Group is helping people and societies around the world, and our planet.
The Power of Amino Acids

Sustainability: Environment

The Power of Amino Acids

Innovation

Sustainability: Nutrition for Better Health & Aging

Sustainability: Nutrition for Sports

Sustainability: Environment

The Secret of Umami

Sustainability: Environment

Sustainability: Environment

Sustainability: Nutrition for Better Health & Aging

Sustainability: Nutrition for Better Health & Aging


AminoIndex® Risk Screening (AIRS®) and wellness maintenance

Sustainable skipjack: managing fisheries and reducing food loss

AMIHOPE®SB—Amino acid technology gives new hope to reducing microplastics

AJICAP®—Cutting-edge technology that offers hope to cancer patients

A school lunch program in Vietnam aims to improve children’s health

ASEAN Victory Project® puts Thai and Malaysian athletes in winning form for Vietnam’s SEA Games

Completing the bio-cycle: AJI-NO-MOTO® co-products help to boost agricultural output

Smart solutions to reducing salt without compromising taste

AJI-NO-MOTO® paper packaging: reducing plastic waste

Localized approaches to reducing plastic are moving the Ajinomoto Group toward zero waste by 2030

Nutrition Without Compromise: Giving people delicious, personalized choices could be key to longer, healthier lives

From Japanese dinner tables to the Athletes’ Village in Tokyo—Ajinomoto frozen gyozas turn 50 but aren’t slowing down
67 Stories