Seafood Tagine
Grilled Tuna and Vegetables
Grilled Horse Mackerel with Cheese
Sashimi Bowl
Stir-Fried Prawn with Umami
Umami-rich Butter Poached Abalone Risotto
Sardines Stewed with Tomato
Salmon with Butternut Squash, Asparagus and Umami
Sea Bream and Cured Ham Carpaccio
