Vegetarian Spring Rolls

Ingredients

• 1 pack spring roll sheet
• Half cabbage
• 1 carrot
• 1 onion
• 2 potato
• 3 cloves garlic
• 2 tbsps AJI-NO-MOTO® (MSG)
• 3 tbsps sweet chili sauce
• 4 tbsps soy sauce
• Little fresh coriander
• 1 ounce (30g) corn flour
• 1/2 cup oil

Directions

1. Finely grate Cabbage, Carrot, Onion and Potato.

2. Fry Onion, Gralic, Potato, Carrot and Cabbage with Oil.

3. Season with Soy Sauce and AJI-NO-MOTO®.

4. Add in Sweet Chili Sauce and Fresh Coriander.

5. Add a spoon of the filling onto the top of Spring Roll Sheet and wrap it up.

6. Fry Spring Onion Pieces till golden brown.