Stories
Well-being is our passion. Stories explores how the Ajinomoto Group is helping people and societies around the world, and our planet.
The Secret of Umami
Sustainability: Nutrition for Sports
The Secret of Umami
Innovation
The Secret of Umami
Sustainability: Environment
Sustainability: Nutrition for Better Health & Aging
Sustainability: Nutrition for Better Health & Aging
The Power of Amino Acids
The Power of Amino Acids
The Power of Amino Acids
The Secret of Umami
Stirring the emotions with umami: the rise of a young Korean-American chef
Nurturing tomorrow’s champions: vaulting to new heights
Savoring plant-based foods: umami served at FNCE 2019
Food for thought: learning to live with a rare disease called PKU
The taste of history in the USA: stirring umami into the melting pot
Renewable biomass reduces CO₂ emissions
Confronting the “silent killer” with a little umami: how to achieve salt reduction
Taste you can hear: teaching children lifelong healthy eating
Get the rest you deserve: glycine can help you enjoy deeper, healthier sleep
Never too late to improve QOL: fighting muscle loss
Amino acids can be a beautiful barrier that builds confidence
Enjoying longevity: umami helps seniors eat better
62 Stories