Stories
Well-being is our passion. Stories explores how the Ajinomoto Group is helping people and societies around the world, and our planet.
The Secret of Umami

Sustainability: Nutrition for Sports

The Secret of Umami

Innovation

The Secret of Umami

Sustainability: Environment

Sustainability: Nutrition for Better Health & Aging

Sustainability: Nutrition for Better Health & Aging

The Power of Amino Acids

The Power of Amino Acids

The Power of Amino Acids

The Secret of Umami


Stirring the emotions with umami: the rise of a young Korean-American chef

Nurturing tomorrow’s champions: vaulting to new heights

Savoring plant-based foods: umami served at FNCE 2019

Food for thought: learning to live with a rare disease called PKU

The taste of history in the USA: stirring umami into the melting pot

Renewable biomass reduces CO₂ emissions

Confronting the “silent killer” with a little umami: how to achieve salt reduction

Taste you can hear: teaching children lifelong healthy eating

Get the rest you deserve: glycine can help you enjoy deeper, healthier sleep

Never too late to improve QOL: fighting muscle loss

Amino acids can be a beautiful barrier that builds confidence

Enjoying longevity: umami helps seniors eat better
62 Stories