Stories
Well-being is our passion. Stories explores how the Ajinomoto Group is helping people and societies around the world, and our planet.
Japanese Cuisine
Innovation
Sustainability: Nutrition for Better Health & Aging
The Secret of Umami
Sustainability: Environment
The Secret of Umami
Sustainability: Nutrition for Sports
The Power of Amino Acids
Japanese Cuisine
Sustainability: Nutrition for Sports
The Power of Amino Acids
Innovation
Meet yakumi, the supporting actors that make washoku shine
Thriving on plant-based protein: solutions for a sustainable future
Eating to prevent cognitive decline: What you probably don’t know about protein intake
“Eat Deliciously!”—the magic words that launched over a century of food innovation
Zero-waste supply chain model reduces plastic and offers consumers new value
An up-and-coming “umami ambassador” gets inspiration from a seasoned pro
Nurturing future champions—a sports nutrition awareness project targets student athletes in Malaysia
Eating for a healthy immune system
What is dashi? The secret of Washoku
Sports and nutrition in the age of COVID: new website chronicles Indonesian swim champion’s winning journey
From fan to brand ambassador: teenage skating sensation Alexandra Trusova uses aminoVITAL® to stay in peak condition
Usability is power: PLANTAXIS® elevates facility management into the age of 3D mapping
86 Stories